Ok, my problem:
We have to write english menu-cards at school, and I'm not sure if mine is correct...can you please have a look at it and correct/improve it??SOUPS
Whie tomato soup with herbs
Pumpkincreamsoup
Cream of venison
MAIN COURSES
Rolled stuffed fillet of beef, brown sauce and elbow macaronis
Friedcorado fillet with eggplant-tomto-vegetables, pesto and chive potatoes
Quiche with sour cream sauce and lief salad
DESSERTS
Steamed chocolate pudding (Mohr im Hemd??)
Aplle strudel with custard and ice cream
Bavarian cream
THANK YOU VERY MUCH!!!
Seamos realistos y hagamos lo imposible. URUGUAY, EL PAIS DE MI CORAZON Y EL MEJOR LUGAR DEL MUNDO!
at it and correct/improve it??SOUPS
Whie tomato soup with herbs
Pumpkincreamsoup
Cream of venison
Soups
White Tomato Soup with herbs
Pumpkin CreamSoup
Cream of Venison
MAIN COURSES
Rolled stuffed fillet of beef, brown sauce and elbow macaronis
Friedcorado fillet with eggplant-tomto-vegetables, pesto and chive potatoes
Quiche with sour cream sauce and lief salad
Main Courses
Rolled Stuffed Filet of Beef ,brown Sauce and Elbow macaroni
"Friedcorado fillet " Fried xxxxx fillet with eggplant tomto ??? vegetables
pesto and chive potatoes.
Quiche with sour cream and leaf salade
DESSERTS
Steamed chocolate pudding (Mohr im Hemd?confused
Aplle strudel with custard and ice cream
Bavarian cream
THANK YOU VERY MUCH!!!
Desserts
Christmas Pudding with hot chocolate Sauce.
Apple Strudel with custard and Ice Cream
Bavarian Cream
You welcome.
Well as a soon of a Chefcook i cant let you write it down in this way at school.
You need more details youve wrote brown sauce ? what kind of sauce ?
And sorry but what wtf is a "Friedcorado fillet with eggplant-tomto-vegetables"
Thanks Chateau227
Thank you is ust for those who answer my questin, not on the menu card*gg+
OK; i see that i have made a few typing-mistakes....
Next try:
SOUPS
White Tomato Soup with herbs
Pumpkin Cream Soup
Cream of Venison
MAIN COURSES
Main Courses
Rolled Stuffed Filet of Beef ,cream Sauce and Elbow macaroni
Fried dorado fillet with eggplant tomato vegetables,
pesto and chive potatoes.
Quiche with sour cream and leaf salade
DESSERTS
Christmas Pudding with hot chocolate Sauce.
Apple Strudel with custard and Ice Cream
Bavarian Cream
How can I explain Christmas Pudding??
Seamos realistos y hagamos lo imposible. URUGUAY, EL PAIS DE MI CORAZON Y EL MEJOR LUGAR DEL MUNDO!
I really don't agree with capital letters in english menus:
(e.g.) Why do "Tomato" and "Soup" start with a capital and "herb" does not?
Just choose a style and keep it ... 😉
How can I explain Christmas Pudding??
Don't. Just explain it, if you'll get asked.
P.S. menu-card = menu (English is really easy, isn't it?) 😉
"Watch, learn and don't eat my cookie!" - Phoebe in Friends S05E14
"Aus Respekt vor dem Arbeitgeber erscheint man eine halbe Stunde vor Arbeitsbeginn, verbeugt sich vor dem Chef und nach Dienstschluss entschuldigt man sich, dass man nun gehen wird, und bedankt sich gleichzeitig, dass man heute arbeiten durfte ..." - Martin Schulz im Rolling Pin 07/2010 - (über das Arbeiten in Japan ...)
Dorado?! How about gilthead? sea bream?
Fried gilthead filet (not fillet!) with eggplant tomato vegetables,
pesto and sauteed chive potatoes.
Take care about the big and small letters: White Tomato Soup with herbs > wrong.
White tomato soup with herbs. Check the whole menue again! Use big letters when starting a sentence or using names only!
Rolled Stuffed Filet of Beef ,cream Sauce and Elbow macaroni>
How is it prepared? Braised stuffed (stuffed with what)filet (not fillet!) of beef, cream sauce and ...
Your Quiche, what kind of Quiche is it?
filet (not fillet!)
Sorry, but in (British) English the Fillet is written with double 'l'.
Filet is American English.
"Watch, learn and don't eat my cookie!" - Phoebe in Friends S05E14
"Aus Respekt vor dem Arbeitgeber erscheint man eine halbe Stunde vor Arbeitsbeginn, verbeugt sich vor dem Chef und nach Dienstschluss entschuldigt man sich, dass man nun gehen wird, und bedankt sich gleichzeitig, dass man heute arbeiten durfte ..." - Martin Schulz im Rolling Pin 07/2010 - (über das Arbeiten in Japan ...)
braune Sauce würde ich nicht schreiben eher gravy
Sorry for my german....
Chris
